This easy and satisfying soup is a weeknight favorite. It's made with pantry ingredients (pasta, beans, garlic) - plus fresh thyme and lemon for brightness. This cozy soup is vegan and can easily be made gluten-free. Best of all, it comes together in 30 minutes.| Evergreen Kitchen
Delicious brothy homemade white beans. Infused with garlic and herbs, the flavorful broth is good to the last drop! Baking beans in the oven makes for easy, hands off cooking. Meal prep these beans for healthy, protein packed meals throughout the week. These white beans are delicious on their own, served with crusty bread, or added to soups and grain bowls.| Evergreen Kitchen
An air fryer makes crispy and delicious pita chips. Seasoned with pantry spices, these homemade snacks are sure to disappear quick. (Vegan, GF option)| Evergreen Kitchen
This easy, protein-packed vegetarian salad features a fluffy lemon herb couscous, crisp veggies, chickpeas, and crispy seared halloumi cheese. Delicious!| Evergreen Kitchen
This Mediterranean Black Lentil Salad with Feta is bursting with flavor! Easy, high in protein, and meal prep friendly. (Vegetarian, Vegan option).| Evergreen Kitchen
This healthy Instant Pot Bean Soup is made with navy beans, fresh veggies, Italian seasoning, and lemon. No need to soak the beans. (Vegan & Gluten Free)| Evergreen Kitchen
Evergreen Kitchen is a destination for delicious vegetarian and vegan recipes and cooking resources. Here you'll find real-life recipes that actually work.| Evergreen Kitchen
Easy Sumac Dressing brightens up salads, bowls, and veggies. Just 6 ingredients! This versatile vinaigrette keeps for weeks. (GF, Vegan option).| Evergreen Kitchen
Smoky Stewed Beans will rock your taste buds! No soaking required. Features dried black beans infused with onion, cumin, chipotle. (Vegan, Gluten Free).| Evergreen Kitchen
There’s no difference between lima beans and butter beans, though sometimes sold at different maturity stages. Here are our favorite recipes for lima beans.| Camellia Brand