Coconut mint ice cream with fresh mint is the perfect no-churn ice cream recipe for summertime! Fresh mint ice cream is so simple and easy!| The Oregon Dietitian
Hi there! I'm Megan, the Oregon dietitian! I love cooking, drinking wine, and spending time with my dog, husband, and baby girl. Read More…| The Oregon Dietitian
Creamy, dreamy, dairy-free ice cream is laced with sweet & chewy pearls of goodness in these Brown Sugar Boba Ice Cream Bars. Made with just 6 ingredients!| The Oregon Dietitian
Craving a Mexican getaway? This Frozen Mangonada recipe (a.k.a. Chamoyada) blends sweet mango, tangy lime, spicy Tajín, and chamoy for the ultimate swicy treat. Make it non-alcoholic or spike it into a mangonada margarita!| Muy Bueno
This quick & easy Homemade Watermelon Sorbet tastes like a frozen scoop of summer! Just 4 ingredients & 5 minutes prep required.| The Oregon Dietitian
This Easy Strawberry Rhubarb Crisp is fruity, jammy, sweet, tart, & topped with crunchy, buttery streusel. Summer is not complete without it!| The Oregon Dietitian
My deliciously simple Pumpkin Crisp recipe is a fun departure from pumpkin pie! Creamy pumpkin custard filling & buttery whole-grain crumble topping.| The Oregon Dietitian
These deliciously chewy and warmly spiced Apple Cider Cookies are the perfect way to welcome fall. Just 9 simple ingredients!| The Oregon Dietitian