This Easy Creamy Pumpkin Pasta Sauce Recipe is total Fall deliciousness! With pumpkin puree and warm Fall spices like cinnamon and nutmeg, and also fresh sage, this is total comfort and coziness in every bite!| Savoring Italy
My Easy Italian Pasta Puttanesca recipe is a really simple and budget friendly tomato based sauce. Made with a savory mix of anchovies, garlic, olives, capers, that is tossed in spaghetti and a some chopped fresh Italian parsley.| Savoring Italy
Vegan Mushroom Coconut Pasta is a really easy vegan pasta recipe. Super creamy, the easy sauce comes together with shallots, coconut milk, sautéed mushrooms and some arugula.| Savoring Italy
Crusty No Knead Italian Bread is a quick recipe made in your Dutch oven and ready in a few hours. Crisp on the outside & soft in the inside!| Savoring Italy
Welcome to our Italian kitchen! We are Lora and Gabriella, the mother-daughter team behind Savoring Italy. Our kitchen is a place where we love to cook and bake, and we hope that you will enjoy| Savoring Italy
This recipe for a Classic Italian Insalata Mista (Mixed Salad) is a traditional Italian salad that features mixed greens, tomatoes, carrots, cucumbers and shaved Parmigiano Reggiano.| Savoring Italy
This easy vegetarian Eggplant Lasagna recipe is a a flavorful, filling Italian dinner. It comes together with silky baked eggplant, a quick homemade sauce and no-boil noodles.| Savoring Italy
The BEST recipe for homemade garlic bread (with baguette or Italian bread)! Fresh bread is spread with an easy to whip up garlic butter. Simple to make!| Savoring Italy
This hearty Hungarian Ham and Bean Soup is a rustic and soul warming recipe you can make stove top or in the slow cooker. Full of great northern beans, carrots, ham and seasonings.| Savoring Italy
This Creamy Lemon Ricotta Pasta (Under 10 Minutes!) is a simple to make pasta recipe. Each bite is full of creamy ricotta and vibrant lemon flavors.| Savoring Italy
This Italian Bruschetta Recipe is a really easy Italian appetizer. Toasted bread slices are topped with chopped tomatoes, extra-virgin olive oil, garlic, and fresh basil.| Savoring Italy
Panzanella is a classic Tuscan bread and tomato salad that's flavorful and fresh. Perfect for easy summer entertaining as a side salad.| Savoring Italy
This Best Chicken Cacciatore Recipe (Pollo alla Cacciatora) is a delightful Italian comfort food that you can quickly whip up on the stovetop or let simmer in your crockpot. Featuring fall-apart tender chicken, olives, fresh| Savoring Italy
Explore Ancona Italy with our extensive guide: best spots, local flavors, stunning views. Discover Italy's Adriatic gem with Savoring Italy!| Savoring Italy
