Soy Bean Sprout Soup for the Soul (콩나물국 Kongnamul Guk) - Kimchimari
Soybean Sprout Soup or Kongnamul Guk is wonderfully warm and light. This amazingly soothing soup is Koreans' Chicken Soup for the soul.| Kimchimari
Soybean Sprout Soup or Kongnamul Guk is wonderfully warm and light. This amazingly soothing soup is Koreans' Chicken Soup for the soul.| Kimchimari
Anytime you try to cook a new kind of cuisine, I know that just reading the ingredients list can send you into a spin. And pretty often, I run into people at our local Korean| Kimchimari
How to ripen Kimchi the right way and enjoy it at its best. Follow my No Crazy Kimchi flowchart to make sure you eat the Kimchi when it's NOT CRAZY tasting!| Kimchimari
I am the blogger/photographer/stylist/recipe maker of this Korean food blog - Kimchimari. More than just recipes, info on ingredients, storage, and serving.| Kimchimari
