Baked Sushi Cups with Spicy Shrimp| platesbynat.com
Teriyaki garlic edamame is tossed in flavorful sweet savory sauce. Under 10 minute recipe, gluten & dairy free, finger-licking-good.| Plates by Nat
These lotus root chips are oven baked to perfection, and seasoned slightly spicy with shichimi togarashi peppers.| Plates by Nat