Pane di Pasqua is the traditional Italian Easter Bread recipe that is served with a dyed egg and sprinkles that is twisted into a ring shape.| This Italian Kitchen
No Knead Focaccia Bread is a delicious and easy way to make authentic Italian focaccia with the most amazing flavor and texture!| This Italian Kitchen
Torta Sbrisolona is a traditional Italian crumb cake that originated in Northern Italy. This classic dessert is like an almond crumble cake.| This Italian Kitchen
Baci di Dama are authentic Italian Hazelnut Cookies filled with chocolate. Translated as "lady's kisses" these are perfect for the holidays!| This Italian Kitchen
Pizzelle Cookies are the classic Italian wafer cookie made with a beautiful lace design. Traditional Italian cookies perfect for holidays!| This Italian Kitchen
Sicilian Almond Cookies, also known as Sicilian Almond Paste Cookies, are a chewy and flavorful Italian cookie made with almond flour.| This Italian Kitchen
Italian Orange Cake, known also as Sicilian Whole Orange Cake, is a simple and bright Italian cake that's made in the blender!| This Italian Kitchen
Sugo is the Italian word for "sauce" and is a tomato-based sauce recipe used for topping pasta. This sugo recipe is the authentic version.| This Italian Kitchen
Lemon Ricotta Pasta is a delicious and easy recipe with a simple no cook sauce. Perfect pasta recipe that's ready in less than 20 minutes!| This Delicious House
Pinwheel Bread Rolls are made from scratch and filled with delicious bacon and parmesan cheese. Dinner rolls or savory breakfast bread| This Delicious House