There is a correct way to measure flour with a measuring cup so you don't end up with too much flour and dry baked goods. Here's how.| Martha Stewart
These brown sugar cut-out cookies are great for royal icing decorating and a fun twist on the classic sugar cookie.| The Frosted Kitchen
These M&M cookies are made without brown sugar but still have a soft and chewy texture. In just 20 minutes you'll have a batch of tasty M&M Cookies!| The Frosted Kitchen
These mini sugar cookies are only the size of a quarter, easy to make, and can be customized for any holiday.| The Frosted Kitchen