Vegetarian paella may seem odd, but it lends itself perfectly to being a vegetable-based dinner, my version features artichokes and fennel.| Krumpli
Paella Valenciana is my take on a traditional Spanish recipe made with chicken, rabbit, green beans, artichokes, broad beans and no seafood!| Krumpli
Egg fried rice is the ubiquitous and delicious Chinese takeaway side dish, it is remarkably quick & easy to cook at home if you are prepared.| Krumpli
Mushroom biryani, a classic baked layered Indian rice dish, this version is made in a pretty classic way and is both vegetarian and vegan.| Krumpli
Lemon and prawn risotto cooked traditionally with lots of succulent shrimp topped with sautéed prawns cooked in butter, parsley & chilli.| Krumpli
This easy rocket salad is one of our favourite salad recipes. A simple Italian inspired rocket salad with radishes, Parmesan and plenty of pine nuts for crunch. All mixed with a classic balsamic dressing and ready in just 5 minutes. Serve as a side, or top with chicken or fish for a main.| Hungry Healthy Happy
Sometimes a recipe is so beloved that you make it again and again, until it becomes a family tradition. In our family, one of those beloved| FoodLove.com
Learn how to make the best homemade baguette garlic bread at home from scratch with this easy and quick recipe. With tips for regular bread and cheesy.| The Dinner Bite