A delicious, dense cookie featuring hemp hearts, almond flour, cinnamon, and chocolate chips! 8 grams of protein per cookie.| Beside the Mountain
These banana chocolate balls are a super fast energy ball recipe that is so delicious and fudgy. With 8 grams of protein in each energy ball, it's a great recipe to use up a ripe banana! I've found energy bites to be one of my favorite things to snack prep over the last 5 years. […]| Beside the Mountain
A delicious nut-free energy ball that's perfect for a school snack, made with rolled oats, fresh apple, cinnamon, dates, and ginger!| Beside the Mountain
Chewy banana oat protein bar with 8 grams of protein a bar. Features whole wheat flour, almond flour, flax, and chocolate chips.| Beside the Mountain
You are going to love this recipe for healthy rhubarb banana muffins because it's moist and easy. Can be made into banana rhubarb bread also.| Beside the Mountain
Whole wheat banana muffins with applesauce are not only SUPER delicious but healthy too! Just 10 whole foods ingredients!!| Beside the Mountain
I am Certified in Holistic Nutrition. I specialize in creating simple snack recipes with real whole foods to energize the body.| Beside the Mountain
Only 2 ingredients needed to make your very own vanilla extract - vodka and vanilla beans! Here's everything you need to know with step by step photos!| Beside the Mountain
Date muffins are sweet and a little sticky with a caramel-like flavor and hints of orange. The blended dates make these muffins so moist.| Beside the Mountain
Fluffy and delicious, these strawberry muffins are made with frozen strawberries. A moist strawberry muffin that's a perfect on-the-go-snack!| Beside the Mountain
Healthy raspberry muffins made with yogurt. Juicy raspberries you can make these muffins with frozen or fresh raspberries.| Beside the Mountain
Moist blueberry muffins, a recipe without milk needed! Frozen blueberries or fresh blueberries used to make these healthy muffins!| Beside the Mountain
Moist and tropical this recipe uses canned pineapple and rolled oats to make delicious healthy muffins!| Beside the Mountain