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If you’re following a carnivore lifestyle or just looking for a simple, protein-packed recipe, these carnivore-style meatballs will hit the spot. They’re juicy, flavorful, and made with just a few ingredients that stick to the carnivore way of eating. No breadcrumbs, no fillers — just pure meaty goodness. Why You’ll Love This Recipe I’ve made... Read On → The post Carnivore Meatballs appeared first on Recipe Diaries.| Recipe Diaries
If you’re anything like me, your freezer is packed with “just in case” foods — fries, nuggets, veggies, burritos — the works. And here’s the best part: the air fryer makes cooking all those frozen goodies faster, crispier, and tastier than ever. No thawing, no soggy microwave meals, and way less oil than deep frying....Read On →| Recipe Diaries
Smoked pulled pork gets brined in apple juice all day or overnight, rubbed with seasoning, and then cooks all day long on a smoker for up to 8 hours. Low and slow is the BEST way to cook your meat. This is how all the famous BBQ places down South and Rib Festers do it. ...Read On →| Recipe Diaries
What are grinders? It’s just a fancy name for a sub sandwich. The term is used in different parts of the US and at different sandwich shops| Recipe Diaries
One side dish that's always popular at Memorial Day potlucks is this classic potato salad recipe. My Aunt Carol makes a pretty good potato salad recipe and this is a pretty basic potato salad recipe. It doesn't have any extra ingredients added to it. Just potatoes, celery, hard boiled eggs, onion, and your typical dressing....Read On →| Recipe Diaries
Learn how to make perfect easy-peel hard-boiled eggs made in the air fryer that can be used for egg salad sandwiches, salad, Scotch Eggs, or deviled eggs.| Recipe Diaries