This vegan cold soba noodle salad is delicious, easy to make, and nutritious. The mushroom scallops take it to another level!| Sweet Potato Soul
Vegan Tofu Scramble is easy to make, loaded with protein, and features a delicious cheesy flavor. Ready in less than 30 minutes!| Sweet Potato Soul
The best avocado toast ever! This mushroom avocado toast is made with meaty mushrooms, sesame seeds, fresh herbs, and orange zest. So healthy and delicious!| Sweet Potato Soul
Flavor packed vegan creamy pasta for any night of the week. Very easy to make, but fancy enough for special occasions.| Sweet Potato Soul
Effective as of June 1, 2021 As the owner of this website (the “Site”), Jenné Claiborne (“we” or “us”) understand that…| Sweet Potato Soul
Everything you love about fish tacos, but vegan! Breaded fishless filets, and top with an easy pico de gallo and chipotle aioli!| Sweet Potato Soul
Chickpea Tuna Salad: a delicious vegan and plant-based version of a tuna salad. Zesty, creamy, easy to make, and versatile!| Sweet Potato Soul
Vegan Crab Cakes: an easy and delicious plant-based recipe that tastes just like classic crab cakes! Made with chickpeas and hearts of palm.| Sweet Potato Soul
Look no further for the best Mushroom Tacos recipe! Filled with crispy mushroom carnitas, these vegan and vegetarian tacos are always a hit!| Sweet Potato Soul