This is the about page for John Kanell, founder of Preppy Kitchen. Here you'll find a bio, links to the press page with recent television appearances.| Preppy Kitchen
This simple and delicious vanilla buttercream is perfect for frosting cakes and cupcakes.| Preppy Kitchen
Made with only 5 ingredients, it is so easy to make this creamy and smooth Swiss Meringue Buttercream recipe! It's so light and fluffy!| Preppy Kitchen
Italian Meringue Buttercream is light, silky, not too sweet and it pipes beautifully! It intimidates way too many home bakers so I'm here give a all my tips and tricks to help you make some!| Preppy Kitchen
Homemade Eclairs: a French-inspired recipe that brings your taste buds to Paris! Made with choux pastry, cream filling, and a chocolate glaze.| Preppy Kitchen