Create magic at your dinner table with this amazing looking, delicious, and healthy beetroot raita. Have it as a side dish or as a snack.| MyGoodFoodWorld
This grated carrot salad recipe (kosambari) is light and refreshing. Enjoy this vegan, gluten free, raw salad as a light lunch or as a snack.| MyGoodFoodWorld
This roasted powdered cumin or bhuna jeera will elevate your salad, dal, raita, or soup up by a few notches for sure! Keeps for weeks.| MyGoodFoodWorld
This gluten-free, spicy corn and peas salad is easy to make. It comes together in just 5 minutes and is tongue-tingling good!| MyGoodFoodWorld
This easy raw carrot salad with chia seeds is spicy, tangy and so delicious. Plus it is top 14 allergens and oil-free. So healthy!| MyGoodFoodWorld
Easy vegetarian recipes that are free from wheat, oats, barley and other ingredients that may have gluten. They are so delicious!| MyGoodFoodWorld
Write-up about Padma Kumar, creator of MyGoodFoodWorld, a food blog with easy, vegetarian, plant-based, and allergy-friendly recipes.| MyGoodFoodWorld
Mung Beans Salad is a delicious, nutritious, and light salad that can be enjoyed as a snack or a light meal. This is a vegan, GF recipe.| MyGoodFoodWorld
The beetroot, or simply beet, is a highly nutritious root vegetable. It contains inorganic nitrates, which have been linked to numerous health benefits.| Healthline