My Plantiful Cooking - Healthy and Easy Vegan Recipes | I create easy-to-make, healthy yet delicious plant based recipes. Most of them can be made oil-free, gluten-free & sugar-free. FREE EBOOK - https://rb.gy/8rdnp9| Pinterest
These super meaty TVP veggie chicken burgers are high protein, vegan and filling. They only requires 7 simple ingredients & 15 mins of active cooking time.| My Plantiful Cooking
You can easily make seitan from scratch following this instant pot seitan recipe! It is quick to make, highly versatile, and protein-packed.| My Plantiful Cooking
Juicy, meaty, and flavorful, these vegan Italian sausages will please even meat eaters! They are easy to make and only call for simple ingredients.| My Plantiful Cooking
Meaty, chewy, and well-seasoned, this vegan bologna is the perfect vegan lunch meat substitute. Even meat-eaters will be impressed by this seitan bologna!| My Plantiful Cooking
These vegan chicken breasts are a perfect meat substitute! They are versatile and can be baked, seared, or added to stir-fries.| My Plantiful Cooking
This romaine lettuce avocado salad is vibrant, refreshing, and delicious! A simple dish that is easy to make and is ready in 10 minutes.| My Plantiful Cooking
Hi, I am Meesha, the face behind My Plantiful Cooking. I am passionate about making super easy and wholesome plant based recipes.| My Plantiful Cooking
Flavorsome and juicy, these air fryer portobello mushrooms make a great easy main or side dish! An easy vegetable side dish that is ready in 15 minutes.| My Plantiful Cooking
This Mexican rice and black beans is aromatic, satisfying, and packed with flavors! A highly versatile recipe that can be served as a main or side dish.| My Plantiful Cooking
Packed with 23g of plant-based protein per serving, this protein pasta salad is creamy yet refreshing and highly nutritious!| My Plantiful Cooking
Find out when and how to press tofu and why it’s important for certain dishes. Once you've mastered the basic technique, try our favourite tofu recipes.| Good Food
