Quick Refrigerator Pickled Beets - Savas Kitchen
Quick refrigerator beets are cooked beets pickled in a hot brine. They are ready to enjoy immediately and taste even better when chilled.| Savas Kitchen
Quick refrigerator beets are cooked beets pickled in a hot brine. They are ready to enjoy immediately and taste even better when chilled.| Savas Kitchen
Instant Pot steamed potatoes are simple, delicious, and versatile. Try this pressure cooker method to steam whole potatoes in under 30 minutes.| Savas Kitchen
Panko-crusted chicken breasts are crispy on the outside and juicy in the inside. You can fry or bake them in the oven.| Savas Kitchen
I promise, you will love making (and eating!) this instant pot vegan potato leek soup made from potatoes, leeks, sage and coconut milk.| Savas Kitchen
Instant pot cubed sweet potatoes are a simple and easy way to prepare this versatile vegetable. You will need only 2 ingredients and about 15 minutes to make this recipe.| Savas Kitchen
Instant pot buckwheat will quickly become your favorite grain to cook. Use it as a side dish, breakfast hot cereal, or add it to your salad.| Savas Kitchen
By baking chicken wings at 400°F, you can achieve the perfect balance of crispy exterior and juicy interior in just 40-50 minutes.| Savas Kitchen
Air fryer frozen chicken breasts made easy. Juicy, flavorful, and ready fast with no thawing needed. Follow our simple step-by-step recipe.| Savas Kitchen
Chicken piccata with mushrooms and capers in a tangy buttery sauce comes together in under 30 minutes. Serve this lemony chicken dish with noodles, potatoes, or rice.| Savas Kitchen
It takes only 15 minuets to make these delicious air fryer boneless chicken thighs. Perfect for easy weeknight dinner or meal prep.| Savas Kitchen
This purple cabbage coleslaw is fresh, crunchy, and bursting with vibrant colors, and dressed in a deliciously creamy dressing.| Savas Kitchen
Oven baked BBQ chicken breasts require only a few simple ingredients and no grill. It pairs well with any side dish and great for meal prep.| Savas Kitchen
