Easy recipe for Mexican refried beans made in one pot. Dried pinto beans are simmered in a spicy broth before smashing them into creamy goodness.| Pear Tree Kitchen
Recipe for Simple Pico De Gallo is a fabulous way to use up those excess tomatoes from the garden. Tomatoes, limes juice, onions, and jalapenos are all it takes to bring this dish to the table. Use to top tacos, burritos or just dip your corn chips in.| Pear Tree Kitchen
Recipe for bacon quesadillas, bacon, mushrooms, sauteed onions and jack cheese between crispy toasted flour tortillas. Simple but perfect for get-togethers.| Pear Tree Kitchen
Quick and Easy Recipe for Corn and Roasted Poblano Salsa is perfect for topping burritos, tacos, or anything that needs a bit of sweet and spicy.| Pear Tree Kitchen
Easy recipe for creamy Southern style chicken salad is ready in 10 minutes and uses simple ingredients. Perfect for sandwiches or crackers.| Pear Tree Kitchen
Beef barbacoa tastes the best when it has been slowly simmered in a spicy and flavorful broth. Perfect for making burritos and burrito bowls at home!| Pear Tree Kitchen
An easy recipe for Cilantro Lime Rice like served at Chipotle with tips for making fluffy basmati rice, serve with burritos and burrito bowls.| Pear Tree Kitchen