Buttermilk Cake with Rhubarb Buttercream - The Vanilla Bean Blog
A buttermilk vanilla cake frosted with delicious rhubarb buttercream. This pink cake has a pillowy, soft crumb and is a spring delight.| The Vanilla Bean Blog
A buttermilk vanilla cake frosted with delicious rhubarb buttercream. This pink cake has a pillowy, soft crumb and is a spring delight.| The Vanilla Bean Blog
Sarah Kieffer is a 3x cookbook author, developing amazing recipes for home bakers. Her cookies were featured by the NY Times & Today Show!| The Vanilla Bean Blog
Sweet cherries are a delicious addition to rhubarb crisp and add beautiful color! Depth of flavor is added with white wine.| The Vanilla Bean Blog
