I'm Kate Hackworthy, a freelance food writer, cookbook author, journalist and award-winning food blogger at Veggie Desserts.| Veggie Desserts
Make this easy Vegan Ramen with mushrooms in just 15 minutes!rn| Veggie Desserts
Make Gyoza Sauce from scratch using simple ingredients in just a few easy steps. It's a flavorful sauce that's perfect for any dumplings!| Veggie Desserts
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Easy Vegetable Stir Fry is a mixture of colorful vegetables sautéed in a sweet and savory sauce that makes for a simple weeknight meal! Less than 30 minutes to make from start to finish!| The Recipe Critic
You'll love this Wagamama's copycat Amai Sauce recipe! Sweet, sour, and spicy, this rich sauce is great on Katsu Curry or as a dipping sauce.| Veggie Desserts
Furikake is a Japanese seasoning that adds umami flavor to many dishes. Make it in no time with sesame seeds, nori and other seasonings.| Veggie Desserts
This vibrant Asian Coleslaw with kale is a refreshing twist on a classic side dish, with crunchy veggies and a flavorful ginger sesame dressing. No mayo.| Veggie Desserts