Middle Eastern spice blend, Zaatar, roasted on golden beets and tossed with arugula, goat cheese, and red onion with bright lemon dressing.| White Kitchen Red Wine
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Lebanese garlic dip, or toum, is an easy to make condiment that takes fresh garlic and whips it together with oil to create an amazing aioli.| White Kitchen Red Wine
From hearty dishes to healthy salads, these recipes are straight from the kitchens of Lebanese friends & family. Bring the warmth and hospitality of Lebanon straight to your kitchen!| White Kitchen Red Wine
Spice up your dinner routine with this simple Lebanese beef kofta recipe! Ground beef mixed with Middle Eastern spices and grilled to perfection!| White Kitchen Red Wine
An easy baked falafel kebab recipe that features lots of Middle Eastern herbs and spices with fresh veggies and a warm slice of pita bread!| White Kitchen Red Wine
Delicious and comforting Kousa (Lebanese recipe!)i. A fragrant dish of spiced meat and rice stuffed into tender zucchini squash cooked in a tomato broth.| White Kitchen Red Wine