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This Nigerian jollof rice is bursting with rich flavors and vibrant colors with perfectly balancing spices, rice, and veggies for a hearty and delicious meal that everyone will adore.| Worldly Treat
Pan-Seared Salmon with spinach and fennel is a simple, quick, and tasty dish you can enjoy year-round. Great for meal prep or weeknight dinner.| Worldly Treat
This delicious bissap (roselle) drink is easy to make and ready in 30 minutes. Served chilled or hot as tea.| Worldly Treat
Spice up your palate with this Peri Peri Chicken recipe. Each bite is a medley of flavors. It's juicy, fiery, and satisfying.| Worldly Treat
This marinated pan-seared halibut recipe with creamy sauce is a simple and delicious recipe that will have the whole family longing for more.| Worldly Treat
This Nigerian okro soup is a healthier, low-calorie, oil-free version of the traditional West African okra soup. It's ready in 30 minutes!| Worldly Treat
The famous Nigerian meat pie is buttery and flaky, filled with savory meat sauce. This meat pie will leave you longing for more.| Worldly Treat
All about the blogger Maureen Celestine, behind Worldly Treat. Hi, I am genuinely thrilled that you've stopped by! My name is Maureen.| Worldly Treat
This air fryer whole tilapia is coated with a spicy, flavorful pepper sauce. It is quick and easy to make. Serve on its own or over rice, attieke, or veggies.| Worldly Treat