Vegan teriyaki sauce is packed with sweet, umami-rich flavors. It's ready in less than 15 minutes and only requires 8 pantry staples!| Broke Bank Vegan
Sushi without seaweed is a delicious twist on typical sushi rolls, especially if you don’t like nori! This recipe is the ideal quick lunch.| Broke Bank Vegan
This homemade coconut yogurt is rich, creamy, and packed with healthy vegan probiotics! You only need 2 ingredients and a mason jar.| Broke Bank Vegan
These vegan tlacoyos are bursting with rich, earthy, and zesty flavors. Try making this authentic and satisfying recipe at home!| Broke Bank Vegan
This vegan ranch dressing is easy to make and tastes ultra-creamy, tangy, and herbaceous. Serve it with veggie sticks, pizza, and more!| Broke Bank Vegan
Try air fryer sweet potato fries for a healthier alternative to traditional fries. They’re made with 5 ingredients and ready in less than 20!| Broke Bank Vegan
These bite-sized lentil patties are perfectly crispy yet tender. Pair them with a side of garlicky lemon tahini dip for the ultimate snack!| Broke Bank Vegan
This apple walnut salad brings together the best of the fall season! Pair it with tangy balsamic vinaigrette for an incredibly vibrant side.| Broke Bank Vegan