Don’t have pumpkin spices, or realized you’re all out while you’re making a recipe? Here’s the best substitute for pumpkin pie spice.| A Couple Cooks
Flaky puff pastry meets rich cream cheese and spiced pumpkin in this delectable pumpkin cream cheese danish. Perfect as a fall breakfast, dessert, or snack!| Homemade Hooplah
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Tufahije is an amazing Bosnian treat! Poached apples are filled with a walnut filling and topped with whipped cream for a quick treat.| The Foreign Fork
Orange Buttermilk Pie is a delicious, sweet, Southern treat. This pie reminds me of a cross between a custard pie and a lemon bar with orange flavor as well| The Foreign Fork
It's no secret that Thanksgiving is all about the food. I keep track of my best Thanksgiving recipes and have compiled them here for you!| The Foreign Fork
Carbonada e Zapallo is a type of beef stew made with vegetables, dried fruit, potatoes, and spices and served in the shell of a roasted pumpkin.| The Foreign Fork
Walnut Cookies, or Walnut Roll-Up Cookies, as we call them in my house are a delicious way to bring the holiday spirit to your home!| The Foreign Fork
This Honey Cream Cheese Frosting takes the best part of cream cheese frosting and adds the sweetness of wonderful honey. It is great with honey cake!| The Foreign Fork
Learn about the recipe tester, photographer, content creator, writer, and blogger behind The Foreign Fork, a global food blog.| The Foreign Fork
Flavored with an overload of bananas and cinnamon, banana cake with cream cheese frosting is a perfect simple dessert!| The Foreign Fork
If you want a light and sunshine-y dessert to celebrate some warmer weather, this Honey Cake Recipe is the way to do it! It's a perfect springtime dessert.| The Foreign Fork