This easy lemon poke cake recipe starts with a cake mix, but the secret is the lemony glaze that soaks into the cake while still warm. Delish!| Just Jill - Your Go To Gal For All Things Home
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Swiss Rolls are such a fun and impressive dessert to make! Swiss cakes are made from a very thin sponge cake that is filled with cream and rolled into a gorgeous spiral. In this case, our Strawberry Swiss Roll features a strawberry flavored cream that both fills the cake and is spread on top. Looking for... Read On → The post Strawberry Swiss Roll appeared first on The Foreign Fork.| The Foreign Fork
This Rum Cake Recipe is a moist, flavorful and delicious dessert from The Bahamas! The cake is cooked in a bundt pan, then drizzled with a Sugar-Rum Syrup.| The Foreign Fork
Peach Cobbler Pound Cake is a moist pound cake topped with fresh peaches and features ribbons of cinnamon-flavored peach filling.| The Foreign Fork
Gers Ogaily is a cardamom and saffron cake from Kuwait that is as beautiful as it is flavorful. Serve with a sprinkle of powdered sugar.| The Foreign Fork
Learn about the recipe tester, photographer, content creator, writer, and blogger behind The Foreign Fork, a global food blog.| The Foreign Fork
Chocolate Mayonnaise Cake is decadent, moist, so delicious, and perfect for when you don't want to go to the grocery store!| The Foreign Fork
If you want a light and sunshine-y dessert to celebrate some warmer weather, this Honey Cake Recipe is the way to do it! It's a perfect springtime dessert.| The Foreign Fork