Vietnamese Tapioca Pudding or che chuoi chung is a non-dairy tapioca pudding with bananas. It’s almost like a soup and the flavor is bananas (pun intended). This recipe is Vegan, AIP and Paleo.| The Honest Spoonful
Easy to make and super cozy, this Vietnamese chicken glass noodle soup (miến gà) is sure to leave you feeling satisfied. The broth is savoury and flavourful with a wonderful aroma; featuring shallots, ginger, green onions, and cilantro. And it is loaded with tender chicken and delightfully chewy, silky glass noodles. The result is a... Read On → The post Vietnamese Chicken Glass Noodle Soup (Miến Gà) appeared first on Coriander & Lace.| Coriander & Lace
Master the art of Goi Cuon (Banh Trang Cuon) - A vegan Vietnamese recipe with rice tons of herbs and marinated fried tofu.| Cinnamon Snail
This Vietnamese Vegetarian Egg Meatloaf substitutes meat with tofu, mushrooms, and other plant-based ingredients. The result is a delicious loaf that both vegetarians and meat-eaters will enjoy.| Delightful Plate
Goi Ga means ‘chicken salad’ in Vietnamese and is a popular dish. This crunchy salad features cabbage, carrots, fresh herbs and nuoc mam, another popular Vietnamese dish used as dressing.| The Honest Spoonful
Kem Chuoi: Vegan Banana Coconut Ice Cream Bars: A creamy & easy recipe from Vietnam. A perfect nice-cream recipe for hot days.| Cinnamon Snail
Experience the best food in Da Nang through our handpicked collection of the city's top-rated food destinations.| Foodventures Abroad
Looking for the best Hanoi cafes? Discover the best cafes in Hanoi and indulge in the city's vibrant coffee culture.| Foodventures Abroad
Vietnamese Lemongrass Chicken Stir-Fry (gà xào sả ) perfectly combines tender and juicy chicken, fragrant lemongrass, chili peppers, and fish sauce. This dish is super quick and easy to make for daily meals.| Delightful Plate
Our Vegan Pho with Tofu is a delicious plant-based alternative to the traditional Vietnamese Pho. Vegan and Gluten-free.| Six Hungry Feet
