Vegan Tofu Ricotta Cheese is creamy, cheesy, and easy to make. This nut-free vegan ricotta is perfect for pizza, baked pasta, and crostinis!| Alternative Dish
Vegan Parmesan cheese is tangy and delicious! This nut free vegan Parmesan has just four simple ingredients and is ready in under 5 minutes.| Alternative Dish
Learn how to make crostini from a baguette with this easy recipe. The best crostini is crispy but tender, perfect for various toppings.| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish
This Gluten-Free Pizza Crust is the perfect fluffy yet crispy base for all your favorite toppings for a vegan gluten-free Friday pizza night!| Alternative Dish
Vegan Pita Bread Pizza with tomato basil hummus is fresh and flavorful for Summer. Load it with all your favorite veggies for a quick lunch!| Alternative Dish