This vegan Parmesan cheese recipe is quick, easy, and it tastes amazing—and you only need 5 simple ingredients and 5 minutes to make it! Add it to pizza, pasta, salads and more!rn| Jessica in the Kitchen
This homemade vegan pumpkin pie is perfectly silky, and tastes just like the traditional version! It's the best Thanksgiving dessert!| Jessica in the Kitchen
This vegan pecan pie is ready to bake in 20 minutes! With a flaky crust and all the classic pie flavors you love, it's perfect for holidays!| Jessica in the Kitchen
This gluten-free vegan pie crust is made with just 4 ingredients and it bakes up perfectly flaky and golden brown! Use it with any of your favourite pie recipes.| Jessica in the Kitchen
I'm an award-winning photographer, videographer and home chef! I've been cooking & blogging for the last 10 years and without a doubt, I love cooking!| Jessica in the Kitchen
Flaky homemade pie crust and cinnamon coated apples come together to create the best vegan apple pie! This is the perfect fall dessert.| Jessica in the Kitchen
For the perfect dairy-free butter, look no further than this homemade vegan butter recipe. You can spread it, sauté with it, bake with it, use it in frosting, and yes, you can even brown it!| Jessica in the Kitchen