Sticky takeout-style pan-fried sesame tofu with garlic and ginger glaze. This vegan one-pan wonder is sure to become a staple.| The New Baguette
These healthy plant-based meal prep ideas are high in protein, packed with whole foods, and easy to make. Great for lunch and dinner.| The New Baguette
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These vegan tempeh noodles with spicy peanut sauce are chewy, savory, and rich. Easy enough for a weeknight.| The New Baguette