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Hi! I’m Jennifer, the baker, writer, photographer, and recipe developer behind Bake or Break. I’ve been baking most of my life, but I really found my passion for it in my early adult years. I started Bake or Break back in 2006 as a way to share what I was baking, and in 2011, it […]| Bake or Break
Homemade caramel sauce has the power to elevate your desserts to new heights. Learn how easy it is to make it and get tips to help ensure success!| Bake or Break
Indulge in the ultimate vanilla bean cheesecake! Rich, creamy, and bursting with real vanilla flavor, this classic dessert is perfect for any occasion. Easy to make and absolutely delicious!| Bake or Break
These easy fudgy brownies come together in a snap, with a few steps and a short ingredient list. Bittersweet chocolate makes them extra rich!| Bake or Break
No-churn vanilla ice cream is supremely rich and creamy, with bold vanilla flavor that stands out on its own—no add-ins or toppings needed. You'll love how easy it is to make homemade ice cream!| Bake or Break