Expert Tip: Consider making your own graham cracker crust. Just make sure to fully cool the crust before adding the filling.Storing: You can store any leftovers of this delicious pie in the refrigerator. Simply cover it with plastic wrap or store it in an airtightly sealed container. It will keep well for up to 3-4 days.Freezing: I have not tested freezing this pie. Due to the creamy nature of the filling, I do not recommend freezing it as it can cause the texture to become grainy and the fil...| www.cleverlysimple.com
This graham cracker crust for a 9x13 pan is just what you need to make your favorite bars, pies, and desserts! It’s flaky, buttery, and thick, making it the perfect base for all your treats.| Cleverly Simple
You only need 4 ingredients to make these cake mix lemon cookies! They’re bursting with fresh lemon flavor and are incredibly easy to make.| Cleverly Simple
This Lemon Freeze Dessert recipe is all about simple, fresh, and light flavors that come together in a no-bake, budget-friendly treat. With just four ingredients, you can make a dessert that’s perfect for a hot day.| Cleverly Simple
No bake peanut butter pie recipe made with an Oreo crust, fluffy peanut butter filling (no cream cheese!) and chocolate ganache top layer.| Cleverly Simple
This millionaire pie recipe with its rich, creamy texture and the added crunch of pecans, is a true winner as a no-bake recipe. The refreshing twist of pineapple makes it a refreshing favorite. And the best part? You can prep this pie in just 5 minutes!| Cleverly Simple
This homemade old fashioned chocolate pie recipe brings a classic dessert to your table with a rich, creamy, and chocolatey twist.| Cleverly Simple
Old fashioned fresh strawberry pie recipe using a homemade pie filling that is easy to make and uses no jello or no gelatin. This from scratch dessert recipe just screams summer! However, you can make it any time of year. Enjoy! #pie #strawberrypie| Cleverly Simple
This homemade graham cracker crust is the perfect sweet, flaky, and crunchy base for your favorite pies. You'll be surprised at how simple it is to make at home using only three ingredients.| Cleverly Simple
This old-fashioned buttermilk pie recipe is a true classic, featuring a rich, sweet, and creamy custard-like filling with a caramelized crunch on top. It's a comforting dessert with a perfectly golden brown crust that only adds to its homemade flavor.| Cleverly Simple
Hi - I’m Lynette: the founder, home cook, recipe tester, and photographer for Cleverly Simple. My kitchen-tested recipes come from the treasured recipe boxes passed down for three generations in my family. Come into my kitchen alongside me with my step-by-step tutorials as I teach you as my grandma and mom taught me.| Cleverly Simple