Creamy Oil-Free White Bean Hummus - Veggies Save The Day
Skip the chickpeas and try this easy white bean hummus made with lemon, garlic, and oregano. It's oil-free, super creamy, and ready in just 15 minutes!| Veggies Save The Day
Skip the chickpeas and try this easy white bean hummus made with lemon, garlic, and oregano. It's oil-free, super creamy, and ready in just 15 minutes!| Veggies Save The Day
Refreshing Vegan Greek Salad is easy to make at home with fresh vegetables, olives, vegan feta cheese, and a tangy homemade dressing.| Veggies Save The Day
Vegan Greek Dressing tastes better than store-bought and is easy to make in minutes with only 3 ingredients plus salt and pepper.| Veggies Save The Day
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Loaded with fresh parsley, mint, and lemon, delicious Herbed Quinoa Salad is inspired by the fresh flavors of Middle Eastern Tabbouleh.| Veggies Save The Day
Vegan pesto tofu is ready in under 30 minutes using store-bought or homemade pesto in an oven or air fryer. Tearing the tofu creates crispy edges and extra surface area for the sauce to cling to.| Veggies Save The Day
Naturally vegan and loaded with bright flavors, Mediterranean white bean salad features tomatoes, cucumbers, and olives in a light lemon olive oil vinaigrette. It's easy to make in 15 minutes and can be enjoyed on its own or as a side dish. Inspired by my herby black eyed pea salad recipe, this lettuce-free vegan salad […] The post Lemony Mediterranean White Bean Salad with Fresh Herbs appeared first on Veggies Save The Day.| Veggies Save The Day
Pomegranate Lentil Salad is a delicious combination of earthy, sweet, and tart flavors. This easy vegan recipe features brown lentils, pomegranate arils, cucumbers, red onion, and fresh herbs, tossed with a tangy pomegranate dressing.| Veggies Save The Day
Colorful Kale and Pomegranate Salad features bright seasonal flavors. Tart, sweet, and crunchy, enjoy it as a light lunch or festive holiday starter.| Veggies Save The Day
Pomegranate Spinach Salad is an incredible combination of tender greens, sweet oranges, crunchy pumpkin seeds, tart pomegranate arils, and a tangy pomegranate dressing. It's easy to make and delicious as a meal or starter.| Veggies Save The Day
Amy Katz creates easy vegan Mediterranean diet recipes at Veggies Save The Day inspiring everyone to choose plant-based meals more often.| Veggies Save The Day
