This healthy kale crunch salad is so easy, made oil-free and loaded with sweet apple slices, crunchy almonds, curly kale and crispy cabbage.| Plant Based Jess
These easy tofu tortilla wraps are SO delicious and fully vegan and dairy-free! Feature baked savory tofu sticks with veggies and spicy mayo.| Plant Based Jess
This dairy-free parmesan cheese is so easy to make and perfect for pastas, salads, pizza, vegetables and so much more! Gluten-free and vegan.| Plant Based Jess
These vegan panko tofu nuggets are SO easy and perfect finger food. The panko breadcrumb makes them extra crispy and no need for eggs.| Plant Based Jess
This arugula spinach salad includes lots of leafy greens, vegan feta (homemade or store-bought), fresh veggies and lemon basil vinaigrette.| Plant Based Jess
Making vegan croutons is a great way to use up stale bread and they are so easy to make with only 2 ingredients plus salt & pepper. Use them to add extra texture and flavour to vegan soups and salads or eat them by the handful as a snack!| A Virtual Vegan
This easy vegan tahini Caesar dressing bursts with huge flavors and is so creamy! Perfect for salads, bowls or sandwiches. 100% Vegan.| Plant Based Jess
These easy balsamic pickled red onions are quick to make and the perfect topping for tacos, burgers and salads. So simple and delicious!| Plant Based Jess
These sautéed chickpeas are a perfect quick snack or high-protein topping for salads, soups and bowls. Done in 15 minutes, vegan and GF.| Plant Based Jess
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This Tuscan bean salad is easy to make, super creamy, healthy, filled with Mediterranean flavors and so tasty. 100% vegan and dairy-free.| Plant Based Jess
Welcome to Plant Based Jess! This page gives you more information about me, a place to get started and some of my favorite recipes!| Plant Based Jess
This quick and easy vegan buffalo tortellini pasta salad is perfect for the summer. Done in 15 minutes and perfect for picnics and BBQs.| Plant Based Jess
The BEST homemade Cajun seasoning recipe -- perfect on chicken, steak, pork, tofu, veggies, dips, jambalaya, stir-frys and more!| Gimme Some Oven