This fresh and zesty Lemon, Caper and Parsley Salsa Verde is the perfect summer condiment. Spoon over grilled veggies or use as a dip for crudites. It| The Vegan Larder
Sometimes you just want a quick and easy burger that tastes amazing. Fortunately it's now easy to whip up a plant-based burger like the Beyond Burger in| The Vegan Larder
This Eggplant Tapenade is a lovely twist on the classic French spread and dip, Tapenade. It's tangy, rich and perfect for serving on crunchy bread as an| The Vegan Larder
This easy Japanese style Goma Dressing is one of my favorite salad dressings! It's just like the one you find in Japanese restaurants that makes you fight| The Vegan Larder
Carrottes Râpées , or Grated Raw Carrot Salad is a classic French salad that I think is truly underrated. It's sweet and tangy, refreshing and colorful| The Vegan Larder
This deliciously refreshing Carrot and Cucumber salad has a Maple and Soy dressing that is packed with loads of flavor. It's super easy to make for a| The Vegan Larder