This Sourdough Discard Whole Wheat Sandwich Bread is irresistibly soft, tender, and has a delightful nutty flavor. It's hard to believe that it's made entirely from 100 percent whole wheat flour.| Make It Dough
Marble Rye with a sourdough twist! Use discard starter for a marbled rye loaf that's light and airy. Easy & delicious!| Make It Dough
When people think of traditional challah, they don’t always think of delicious sourdough challah, which is a special delicacy in the jewish world.| Make It Dough
Make It Dough is a blog about sourdough and its many wonderful uses. Find recipes for sourdough bread, discard and tips to help bakers make better bread.| Make It Dough
Don't toss your sourdough discard! Give your breakfast routine a delicious upgrade by transforming leftover sourdough starter into these flavorful Sourdough Discard English Muffins.| Make It Dough
Tender, airy and full of flavor these Sweet Potato Sourdough Biscuits are a delicious way to use discard and are a great make-ahead treat!| Make It Dough
