This easy blueberry muffin cake combines a soft, moist texture with a crunchy streusel topping, perfect for a delicious brunch or dessert.| Dollop of Dough
Coffee cream cheese frosting made with instant coffee and is sweet, creamy, and slightly tangy. Make it in one bowl in less than 10 minutes!| Dollop of Dough
This sweet cherry cake filling is thick, tart, and flavorful- perfect in cakes, pies, cupcakes, and more! It's easy to make in 15 minutes.| Dollop of Dough
Homemade fresh apple pie filling is easy to make in 15 minutes and tastes so much better than canned. It's delicious in pies, cakes, and more.| Dollop of Dough
Dried cranberry muffins are moist and fluffy with a sweet, tart flavor. They're a tasty Fall or Winter breakfast treat to make in 30 minutes!| Dollop of Dough
Small batch cream cheese frosting is silky smooth and perfect to make for a small cake or cupcakes! It's sweet, tangy, and delicious.| Dollop of Dough
Add a fruity twist to your bakes with sweet and tangy strawberry cake filling. It's versatile, perfect for layer cakes, cupcakes, and more.| Dollop of Dough
Wondering about Dollop of Dough and how this baking blog started? Here is where you can read all about how I became a food blogger!| Dollop of Dough
Moist banana muffins with sour cream are made in one bowl with flavor from overripe brown bananas. Sour cream makes them soft and tender.| Dollop of Dough
This Nutella banana bread uses a whole cup of Nutella! It's moist with a marble swirl of plain and Nutella batter with more Nutella on top.| Dollop of Dough
Strawberry cream cheese frosting is bursting with strawberry flavor! Its pink color and flavor come from freeze-dried strawberries.| Dollop of Dough
Brown butter cream cheese frosting is sweet and tangy with nutty brown butter swirled throughout. It's perfect on cakes, cookies, and more.| Dollop of Dough
Thick and fluffy cream cheese frosting is a classic icing for cakes, cupcakes, and more. It's easy and quick to make with just 4 ingredients.| Dollop of Dough