This dairy-free heavy cream is ready in minutes and is perfect for adding silky smooth texture to your favorite savory recipes. Using only 3 ingredients| Eating by Elaine
How to Cook Green Lentils (Brown Lentils Too!) | Eating by Elaine
Welcome! I’m Elaine, and I started this recipe blog to share nutritious, family-friendly, allergy-friendly, plant-based foods. As a Master Certified| Eating by Elaine