When it comes to baking, having the right ingredients is essential for creating delicious treats. Baking soda, known for its leavening properties, is a common staple in many recipes. However, what happens when you run out of this key ingredient? Exploring substitutes for baking soda opens up a world of possibilities to continue baking without missing a beat. From practical alternatives found in your pantry to creative solutions that mimic the effects of baking soda, discovering these substitu...| The Frugal Navy Wife