All around the country, bars and restaurants are embracing the trend of hyper-savory cocktails, experimenting with ingredients that venture beyond the traditional sweet-sour-fruity-herbal cocktail palate to land a distinct umami punch.| Edible Brooklyn
Three Cities, One Cheese: A Tasty Tour with Pecorino Romano PDO| Edible Brooklyn
All around the country, bars and restaurants are embracing the trend of hyper-savory cocktails, experimenting with ingredients that venture beyond the traditional sweet-sour-fruity-herbal cocktail palate to land a distinct umami punch.| Edible Brooklyn
Ukrainian-American, social media star, publicist, line cook. Emily Fedner has been it all and now she’s hungry for more.| Edible Brooklyn
Be crazy, expect nothing, get dirty, wake up with the sun, talk to yourself, prioritize color, stop over-mothering, organize chaos.| Edible Brooklyn