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What Is Farfalle?
Farfalle, or bow tie pasta, is a semolina pasta that is often served with a cream sauce. It is also used for making Eastern European kasha varnishkes.| The Spruce Eats
Farfalle, or bow tie pasta, is a semolina pasta that is often served with a cream sauce. It is also used for making Eastern European kasha varnishkes.| The Spruce Eats
The best Tuna Pasta Salad recipe with peas, pasta shells, and dill, coated in a delectable, creamy mayonnaise dressing that cannot be beaten!| The Anthony Kitchen
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