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Join the Veggies Save The Day newsletter. Subscribe and receive top recipes, free resources, and more, directly in your inbox.| Veggies Save The Day
Join the Veggies Save The Day newsletter. Subscribe and receive top recipes, free resources, and more, directly in your inbox.| Veggies Save The Day
Hummus Pasta with Roasted Broccoli is a satisfying 30-minute meal. It's easy to transform hummus into a creamy vegan sauce seasoned with garlic and lemon by thinning it with some reserved pasta water.| Veggies Save The Day
Lemony Mediterranean White Bean Soup is easy to make in under half an hour. This chunky soup features a clear broth, Italian seasoning, and creamy beans.| Veggies Save The Day
Loaded with herby flavor, Vegan Pesto Pasta Salad is easy to make in 20 minutes with store bought or homemade pesto sauce, hearty chickpeas, sweet cherry tomatoes, and briny olives.| Veggies Save The Day
Amy Katz creates easy vegan Mediterranean diet recipes at Veggies Save The Day inspiring everyone to choose plant-based meals more often.| Veggies Save The Day
Colorful lettuce-free vegan Greek chickpea salad features creamy cubes of avocado in place of feta. Delicious and easy to make in 15 minutes!| Veggies Save The Day
Light and refreshing Cucumber Orzo Salad is easy to make in 20 minutes with only 5 ingredients. Fresh lemon and mint are the perfect seasonings for this summery pasta salad.| Veggies Save The Day
Easy to make in 30 minutes, Rosemary Tofu is seasoned with dried herbs and nutritional yeast, then baked until crispy. Enjoy these flavorful tofu nuggets with your favorite side dishes or add them to a salad.| Veggies Save The Day
Get into the holiday spirit when you make this Vegan Christmas Pasta featuring homemade red and green sauces and your favorite toppings. It's ready to enjoy in just 15 minutes!| Veggies Save The Day
