Here you will find a simple and detailed recipe for a cozy, creamy, and filling Sorghum Porridge that is gluten-free, very customizable, and only asks for 4 basic ingredients. You can make it in 20 minutes or go all in with whole grains and meal prep for an hour to last you an entire week. […] The post Easy Sorghum Porridge appeared first on Natasha's Home.| Natasha's Home
This is your complete guide to sweetening your tea without sugar! Including a bonus of the sweeteners you should avoid.| Natasha's Home
When it is plum season, you need to find creative ways to use them, and this is your recipe for how to can plums for winter!| Natasha's Home
This elderberry jam doesn't require any pectin! Super easy and straightforward instructions will help you make great jam.| Natasha's Home
This is a recipe that will help you preserve apples and plums when you are in the harvest season! This apple plum jam is made without pectin.| Natasha's Home
Learn how to make a super easy brown rice flour sourdough starter with this easy recipe! All you need is some flour and water.| Natasha's Home
This soft and fluffy gluten-free sourdough bread is ready on the same day! This recipe makes a large loaf with soft crust.| Natasha's Home
Learn how to can cherries without a pressure canner at home! It is a budget-friendly way to preserve delicious cherries for winter!| Natasha's Home
Welcome to Natasha's Home! Here you I tell you more about me, about my blog, and how you can benefit from my content.| Natasha's Home