These moist and delicious zucchini muffins with applesauce are made with wholesome ingredients and gently spiced with cinnamon and vanilla.| Brunch & Batter
These blended cottage cheese breakfast bowls are made with fluffy, whipped cottage cheese and topped with fruit, nuts, or anything you want!| Brunch & Batter
These whipped ricotta and lemon stuffed crepes will transport you to Paris. Light, creamy, and topped with a foolproof raspberry sauce.| Brunch & Batter
This easy vanilla yogurt brulee is almost as good as the fancy french version but without all the fuss. That sweet crunchy top is everything!| Brunch & Batter
Cranberry orange cream scones are bright, fresh, and full of citrus flavor. Perfect for a holiday brunch and always a crowd-pleaser.| Brunch & Batter
This blackberry lemon curd parfait is layered with vanilla yogurt, blackberries, lemon curd, and crunchy granola for a healthy breakfast.| Brunch & Batter
Crunchy, sweet, and warmly spiced apple pie oatmeal brûlée will satisfy all your breakfast fall cravings. It's dessert in disguise!| Brunch & Batter
With only 4 ingredients, this no-churn pistachio ice cream is made without an ice cream maker and is nutty, creamy and delicious!| Brunch & Batter
These cinnamon sweet cream pancakes, made with heavy cream, and cinnamon, make for an extra rich and decadent breakfast treat.| Brunch & Batter