Individual Beef Wellington-easy recipe for a special occasion; tender filet mignon nestled in a puff pastry with prosciutto and seasoned mushrooms.| SmartyPantsKitchen
Make restaurant-quality Chicken Cordon Bleu with creamy Dijon Parmesan sauce for an elegant and impressive meal your family will rave about!| SmartyPantsKitchen
Brussels sprouts are one of those vegetables you either hate or love, but you'll LOVE them with this lemon infused Horseradish Cream Sauce!| SmartyPantsKitchen
Anecia is founder/creator of SmartyPantsKitchen.com, a website devoted to teaching Traditional and Contemporary Southern recipes. She has over 25-years experience in commercial and residential kitchens and university level coursework in Food Safety, Food Science, Nutrition, Meal Planning and Preparation.| SmartyPantsKitchen
Award-worthy Caesar Salad dressing- no anchovies. Easy, delicious and all-natural ingredients, this dressing makes crispy romaine lettuce shine!| SmartyPantsKitchen
Quick, easy, low- sodium White Balsamic Vinaigrette recipe that emulsifies and keeps well in the fridge! Use as a salad dressing or light sauce for fish or veggies.| SmartyPantsKitchen