Kohl ist ein wahrhaft internationales Gewächs und nach der Tomate das meistangebaute Gemüse der Welt.| www.planet-wissen.de
Hi I am Marita. Food enthusiast & home cook. I returned to Germany after living in the UK for 20 years. Here at My Dinner, you will find traditional and authentic German recipes with cultural backgrounds.| Payhip
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Have you ever tried Germany’s most beloved springtime soup? This creamy white asparagus soup (Spargelsuppe) is rich, comforting, and surprisingly easy to make.| My Dinner
This is a traditional German green bean soup, made from fresh beans, potatoes, carrots, bacon and smoked sausages. This is a recipe I like to make when I am short of time but want a| My Dinner
Try this delicious German Red Cabbage Recipe. You can make it in a pot or slow cooker.| My Dinner
A classic, old fashioned German Potato Soup (Katoffelsuppe). Potatoes, leeks, onions, marjoram and parsley are the main ingredients in this modest soup. Which German sausage will you add?| My Dinner
This German lentil soup is like a warm hug. A hearty stew - a la Oma - made with lentils, leeks, carrots and potatoes that brings warmth in even the coldest and darkest winter days.| My Dinner
A authentic German Bratwurst Casserole with Cabbage, Potatoes and Bacon. A hearty meal for the whole family.| My Dinner
Grünkohl and Pinkel is a regional delicacy of North-West Germany. A hearty kale stew that is cooked with ham and sausages such as Pinkel, Kassler, and Kochwurst. A traditional winter dish that is very popular| My Dinner
Learn how to make this classic German cabbage salad recipe.| My Dinner
MyDinner.co.uk is a German food blog with traditional German recipes written in English. Find a German dish to try to make today!| My Dinner