This Vegan Chicken Salad recipe is easy, healthy, and packed with protein-rich soy curls! Enjoy the perfect texture and flavors.| Alternative Dish
Vegan Cashew Cheese Queso that is creamy and versatile. Use this as a dip for veggies and chips or as a sauce on tacos, pizza or enchiladas.| Alternative Dish
Sweet potato black bean enchiladas are vegan, gluten free, packed full of flavorful spices and make a delightful dinner option.| Alternative Dish
Looking for the perfect holiday appetizer this season? This tangy Cranberry Jalapeno Salsa is just what you've been looking for! Enjoy!| Alternative Dish
Chickpea Lettuce Wraps with Peanut Sauce are fresh and flavorful. These quick and easy vegan lettuce wraps are the perfect, satisfying lunch.| Alternative Dish
Mango salsa is a colorful appetizer or taco topping. This healthy salsa comes together quickly and is packed full of flavor.| Alternative Dish
Chickpea Chips are the perfect crispy vessel for your favorite dipping sauce. This easy, homemade tortilla chip recipe is also gluten-free!| Alternative Dish
Vegan Chickpea “Chicken” Salad is the perfect easy recipe for meal prep for beginners to plant-based cooking and long-time vegans!| Alternative Dish
Vegan Zucchini Fritters are simple to make with 6 ingredients! They come out crispy, and chickpea flour gives a delicious savory taste.| Alternative Dish
Vegan Jackfruit Taco Filling is a quick weeknight dinner recipe that is packed full of flavor. It's sure to be an instant hit at your dinner table.| Alternative Dish
The Best Homemade Vegan Flour Tortillas are soft but durable and perfect for tacos and burritos. This recipe uses just 4 basic ingredients!| Alternative Dish
Cauliflower tacos with chickpeas are smoky and flavorful. These easy vegan tacos are going to be your new favorite recipe in no time!| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish