The Churchville Inn By: Zachary Blumberg Food is family, and for over 30 years, that is what The Churchville Inn in Southampton, Bucks County, has been all about. Andrew Wallace is the current owner and a third-generation member of the Wallace family, who have owned and operated the restaurant since its opening in 1985. Celebrated| Samuels Seafood | Wholesale Restaurant Supplier
Dougherty Restaurant Group By: Zachary Blumberg The history of the Dougherty family’s restaurant dynasty begins with Harry “call me Dock” Dougherty, who opened his namesake oyster house in 1897. The idea behind Dock’s was simple - provide high quality seafood in a comfortable and friendly atmosphere Four generations later, the family business has grown to| Samuels Seafood | Wholesale Restaurant Supplier