About - Grits and Pinecones
I’m Sharon Rigsby of Grits and Pinecones, sharing Southern comfort food made simple and shareable. 500+ easy recipes that taste like home for 10+ years.| Grits and Pinecones
I’m Sharon Rigsby of Grits and Pinecones, sharing Southern comfort food made simple and shareable. 500+ easy recipes that taste like home for 10+ years.| Grits and Pinecones
Southern Cucumber and Tomato Salad is a classic salad full of fresh, healthy cucumbers and tomatoes which have been marinated in a simple, salad dressing!| Grits and Pinecones
Experience the perfect combination of bold seasonings, tender chicken, and rich Alfredo sauce with my Blackened Chicken Alfredo Pasta. It's sure to become your new favorite dinner.| Grits and Pinecones
My easy Best Ever Blackened Mahi-Mahi s a restaurant-style main dish that's as perfect for a quick weeknight dinner as a dinner party.| Grits and Pinecones
Shrimp Caesar Salad with Homemade Caesar Dressing is a main-dish salad with romaine, roasted shrimp, croutons and parmesan cheese. The homemade caesar salad dressing is key to this delightful salad.| Grits and Pinecones
Healthy Brussels Sprout Salad with Citrus Vinaigrette is loaded with shaved raw Brussels Sprouts, dried tart cranberries, crunchy buttery pecans, and bacon.| Grits and Pinecones
Panzanella is a gorgeous chopped salad loaded with ripe, juicy tomatoes, fresh fragrant basil, cucumber, toasted bread cubes, and parmesan cheese!| Grits and Pinecones
Check out all of my main dish or side dish salad recipes for everything from a casual weeknight dinner, to a family gathering, or a festive holiday dinner.| Grits and Pinecones
This quick and easy recipe for Crispy Pan-Fried Shrimp features briny Gulf shrimp coated with flour and then pan-fried in olive oil until they are golden brown, crispy and delicious. rn| Grits and Pinecones
Check out all of my easy seafood recipes featuring both fish and shellfish, for everything from a casual weeknight dinner, to a festive holiday party.| Grits and Pinecones
If you like easy meals, you will fall in love with this simple recipe for blackened steak. The steak filets are topped with a mix of herbs and spices and then pan-seared in a hot cast-iron skillet.| Grits and Pinecones
A classic Southern Potato Salad, this easy old-fashioned side-dish is creamy, tangy deliciousness. And, it's full of dill pickles, yellow mustard, mayonnaise, and hard-boiled eggs!| Grits and Pinecones
