If you’re looking to add some bold flavor and the right amount of heat to your next recipe, try making your very own jalapeno salt.| Milk Glass Home & Kitchen
Add a little Southwestern flair to your dinner plate with this green chile meatloaf recipe, You just need one bowl and a sheet pan!| Milk Glass Home & Kitchen
If you have an excess of fresh jalapenos, roast them! Roast jalapenos store incredibly well in the freezer for smoky flavor all winter long.| Milk Glass Home & Kitchen
Spice up your tacos and nachos with the vibrant, tangy flavors of this roasted green tomato salsa recipe. It's a great end to tomato season!| Milk Glass Home & Kitchen
These green chile cheese scones come together lightning fast and have the perfect buttery, flaky texture to match their cheesy, chile flavor.| Milk Glass Home & Kitchen
If you want to add some heat to your favorite recipes but don't always have fresh jalapenos on hand, try making dehydrated jalapenos. It's a great way to store your harvest so you always have spicy peppers available!| Milk Glass Home & Kitchen
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