This spicy, creamy deviled corn recipe makes a delicious dip or side dish. Versatile, easy to make, and easy to eat!| Pastry Chef Online
About Me Hello There! I’m Jenni Field, the voice, the recipe developer, the photographer, and the social media manager who runs Pastry Chef Online. With a background in both education and pastry arts, I am uniquely qualified as an expert in teaching baking and pastry in a fun and accessible way. After spending 16 years...| Pastry Chef Online
This bacon jam recipe is spicy, sweet, and smoky. Wonderful spread on a breakfast sandwich, swirled into side dishes, or spread on a burger!| Pastry Chef Online