Get ready to make your own vegan whipped cream! The delicious, creamy, fatty layer in a can of coconut milk is all you need to make the perfect dairy-free whipped cream for dessert.| Plant-Based on a Budget
Have you ever tried making your own pumpkin spice before? It's so easy and that much more flavorful when it's homemade. Give it a try this pumpkin season!| Plant-Based on a Budget
This Strawberry Sorbet With Mint is the perfect sweet and refreshing treat! It's so simple to make and will easily be a new summer favorite!| Plant-Based on a Budget
Enjoy this Strawberry Kale Salad for a refreshingly sweet, savory, crunchy, and altogether nutritious dish! Perfect for summertime when strawberries are in season!| Plant-Based on a Budget
Learn How To Store Fresh Herbs to Last in this guide! You'll be surprised with how many tips there are to keep herbs fresh. Try out some of these methods this week!| Plant-Based on a Budget
If you’re looking to add more plant-based meals without breaking the bank, then you’re in the right place!| Plant-Based on a Budget
This gorgeous glass of jade green plant power is full of nutrients and tastes great. The strawberry, banana, and kale combination is perfect for a sweet and nutritious smoothie that everyone can enjoy!| Plant-Based on a Budget