Cast Iron Filet Mignon - Coley Cooks
This easy recipe for perfectly seared filet mignon results in a caramelized, golden crust on the outside with a juicy, tender center.| Coley Cooks
This easy recipe for perfectly seared filet mignon results in a caramelized, golden crust on the outside with a juicy, tender center.| Coley Cooks
This authentic Italian beef braciole recipe is stuffed with breadcrumbs, pine nuts, raisins and cheese and simmered in a rich tomato sauce.| Coley Cooks
This recipe for Spiedini alla Siciliana or Sicilian Spiedini is an old family recipes that is great for parties and always a crowd pleaser!| Coley Cooks
This easy, homemade Italian Marinara Sauce recipe only takes only 30 minutes to make and is infinitely more flavorful than anything in a jar.| Coley Cooks
The BEST Italian breaded chicken cutlets ever! Moist, tender chicken with an ultra crispy, flavorful breading that will have everyone raving about them!| Coley Cooks
This authentic recipe for Italian Sunday gravy, or sugo, as my family calls it - is a rich, meaty red sauce that gets simmered for hours.| Coley Cooks
Coley Cooks is a recipe website by chef Nicole Gaffney. It features hundreds of recipes and specializes in Italian cuisine and seafood.| Coley Cooks
These easy and delicious lobster rolls are lightly dressed big chunks of lobster stuffed inside a buttery top split bun.| Coley Cooks
These Mediterranean grilled lamb meatballs are an easy and delicious weeknight dinner. Packed with flavor and on the table in 30 minutes!| Coley Cooks
Bold, tangy Roman Chicken Cacciatore braised with vinegar, garlic, and rosemary. A simple one-pot meal ready in under 40 minutes.| Coley Cooks
